🍗 How a Chinese Chef cooks Chicken Thighs (煎雞扒)!

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I haven't eaten chicken breast so delicious! Very Quick and Easy Recipe!

Easy Pressure Cooker Chicken Recipe for Beginners | Quick & Tasty Chicken Curry

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My secret to the most tender & flavorful adobo is making it in a pressure cooker 🍚🥘 here’s the recipe below: CHICKEN ADOBO 8 pieces of chicken (up to you which parts you prefer, I like drumsticks and breasts) 1-2 onions, chopped (yellow or red, wichever you have at home!) 1 whole garlic, chopped 2-3 bay leaves 1/4 cup white vinegar 1/3 cup soy sauce 1/4 cup brown sugar Black peppercorns Salt & pepper Olive oil Optional: Balsamic vinegar (I started adding this when I lived in Italy!) Directions

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