The head of the National Federation of Fish Friers Andrew Crook has warned his shop in Euxton, Lancashire, is now one of just ...

Griffith heads to remote Tropical Far North QLD to study Australia’s rarest and most geographically isolated freshwater fish.

From cod to pollock, these beer-battered frozen fish brands offer crispy whole fillets that cook up fast and taste restaurant ...

Tamar Adler, chef and author of 'Feast On Your Life', writes about food as a daily practice of care rather than obligation.

Along a nine-mile stretch of river between two waterfalls in the Australian rainforest lives a tiny fish that’s been there for millions of years, hiding between rocks along the riverbank by day and ...

For the better part of a decade, Kek Wan Fong, 39, has been cooped up in the casual but chic seafood temple that is Naked ...

From classic shellfish to hearty coastal spreads, these Massachusetts seafood feasts define a Cape Cod Christmas dinner tradition.

With lights, ornaments, poinsettas, garland and more, these restaurants are sure to put anyone in a jolly mood.

Melissa Clark goes all in on lemon in a new midnight pasta recipe. By Melissa Clark Good morning! Today we have for you: A pasta recipe that doubles down on lemon A ginger-spiked, one-pot chicken and ...

I’ve never had a food allergy or strong aversion to anything edible, but, like everyone, I have preferences and dislikes. I recently noticed that whenever I went shopping for fresh or frozen fish, I ...

Main Dish: For a light, nutritious and flavorful meal, our chickpea and cod salad is sure to please! The perfect recipe to take along for a sunny picnic lunch. And a new way to get the whole family to ...