Granny's German Schnitzel Recipe has been passed down for generations. Use this same method for pork schnitzel, veal ...

Schnitzel is simply very thin slices of meat that are breaded then deep- or shallow-fried. The dish is said to have originated in Germany, but that is debatable as the dish is a staple in many ...

Schnitzel is an authentic Central European dish consisting of a tender slice of meat that is pounded thinly, breaded and fried. It is most often associated with Austria and Germany. Veal (Wiener ...

The origins of the wiener schnitzel are hazy. It's considered by Austrians to be their national dish, but it’s also a German favourite. And, as it bears some resemblance to veal alla Milanese, it's ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. I guess everyone really does love schnitzel. When I wrote that in my ...