Global food systems currently use three-quarters of the planet’s fresh water, occupy half of the ice-free land, and emit a ...

On a cool morning in August, Stephen Payton stood at the edge of a dock in Seldovia, Alaska, dragging a fine, conical net at the end of a pole through the rippling ocean water. Screaming crows and ...

Research reveals how natural selection shaped the Bajau sea nomads’ spleens to boost oxygen delivery, helping them dive for ...

Stories of Fishermen & Recipes from Martha’s Vineyard” is a beautiful tribute to the way of life and ocean harvest of the ...