These sweet and savory peach recipes give other stone fruit a run for their money. In just three steps or less, you can enjoy the health benefits of peaches in a delicious baked dessert, refreshing ...

Preheat the oven to 350°F [175°C]. Butter a large rimmed baking sheet. In the bowl of a stand mixer fitted with the paddle attachment, combine the flour, ½ cup of the sugar, the ginger nibs (if using) ...

This super simple recipe takes 10 minutes to prepare and between 12 to 14 minutes to bake. Served with peaches and clotted cream, these scones are sweet and a great twist on a British classic. 02:00, ...

I remember seeing a young mother at a farmer’s market a few years ago talking to her baby in a stroller about the fruits of summer as she plopped a chunk of ripe apricot in the baby’s mouth. The baby ...

Smothered in clotted cream and dripping with jam, scones are the ultimate - and incredibly indulgent - British teatime treat. But they don't have to be insanely naughty on your waistline if you bake ...

Slathered in clotted cream and oozing with jam, scones represent the pinnacle - and wonderfully decadent - British afternoon tea delicacy. However, they needn't wreak havoc on your waistline if you ...

Scones are a classic British baked good that is traditionally served with fruit jam and cream with a pot of tea. Scones come in a variety of flavours including sweet and savoury but traditionally they ...