Marjoram is a unique herb popular in many Mediterranean dishes. It has long been used as an herbal medicine and contains several compounds that may offer health benefits. This article tells you ...

Marjoram (Origanum majorana) is an aromatic herb used for its citrus and pine flavors. The leaves and oil extracted from marjoram shrubs flavor a range of Middle Eastern and Mediterranean dishes, ...

Food words have some seriously gnarly roots, but follow them far back enough, and you can see culinary history all tangled up in a few short syllables. Welcome to Eat Your Words Oregano and marjoram ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Instead of marinating skirt steak the way you would carne asada or fajitas, grill the meat like a filet, seasoned simply with salt and pepper, then serve it with a powerful herb salsa. It’s packed ...

About a year ago, we decided to add a marjoram plant to our deck garden, which gets the most sun. It’s a wonder we had not thought of growing this delicious and sweet herb sooner. Its flavor is both ...

Marjoram is a total delight to grow in the garden. Knowing how to grow marjoram, if you haven't already, should be high on your summer gardening agenda. Marjoram has deeply aromatic, grey-green leaves ...

Marjoram cannot tolerate subfreezing temperatures, so it usually is grown as an annual, but it can be carried over because it is one of the easiest herbs to propagate from stem cuttings (described ...