Let's talk about turkey bacon. Chances are you've had a slice of this beguilingly smoky, meaty, pork-product impersonator — even if you question its place in the bacon section of the grocery store.

We may receive a commission on purchases made from links. Turkey bacon has been around since the 1980s, but it rose to popularity in the 1990s, when it was promoted as a healthier option than ...

Over the years, processed meat has developed a rough reputation, which is why no one eats this once-popular deli meat anymore -- olive loaf. It's become a sort of umbrella term, and anything under it ...