Niall McKenna: Fish pie and a homemade baguette

Using a spatula, take a quarter of the dough and spoon it onto greaseproof paper, shaping it roughly into a baguette. Repeat ...
Daily Express

Mary Berry's fish pie will taste 'extra special' if you add 2 ingredients to the mash

Mary Berry's fish pie is hearty and warming - perfect for a cold, wintry evening. To make her fish pie "extra special", the cooking legend adds two extra ingredients to the mash. Fish pie, also known ...
The New York Times

Build a Better Savory Pie

Yotam Ottolenghi loves all British pies, but there are a few rules to making a great one. By Yotam Ottolenghi LONDON — In Britain, the word “pie” has multiple meanings, some old, some new, some sweet, ...