Steps 1. Preheat oven to 375°F. Coat mini muffin pans (24 total cups) with spray. Separate each biscuit into 3 layers, then place each piece into muffin cups; top each with 1 teaspoon beans, 1 ...

Like bourbon and branch water, country ham and beaten biscuits are a truly Kentucky match-up. A beaten biscuit about 1 1/2 inches across, split in two and filled with a thin slice of a good country ...

Melt butter in a skillet over medium heat. Split biscuit in half and place cut sides down on the skillet along with the ham. Griddle the biscuits and ham until they’re golden. Remove from skillet.

Homemade biscuits can be a little tricky to pull off since they're not the most forgiving of baked goods, but they're doable if you have a good recipe to follow. We have more than a few of these, ...

Easter was a couple of weeks ago. If you are like me, you probably have some leftover ham. YAY! Honey Baked Ham is my absolute favorite!!! We always get a big ham so we have leftovers to cook. These ...

Heat oven to 400 degrees. Generously butter deep 9-by-9-inch metal, ceramic or glass baking dish. For creamy ham filling, melt butter in medium saucepan over medium heat. Add carrots and onion; cook ...

These Honey Ham Biscuit Sliders taste as good as they look! They are just the right size for a snack anytime of day! We made these for our tailgate last weekend, and they were a huge hit. These would ...

Labor Day weekend means there are always extra people around. It’s that last hurrah of the summer and the last long weekend until Thanksgiving. You probably already have your grilling menu ready to go ...

BATON ROUGE, La. (WAFB) - You talk about delicious! This recipe came about as a way of using up leftovers such as grits and country ham. Just serve them for breakfast with scrambled eggs and fresh ...

This might sound obvious, but when you're making a sandwich with just a few ingredients, each one has to be done right. You can use refrigerated biscuit dough, but nothing beats a scratch-made biscuit ...