We may receive a commission on purchases made from links. Something about the words "gin fizz" elicits excitement. The fizz of it all promises a sparkling, celebratory beverage. A relatively simple ...

I think of the Ramos Gin Fizz as the Mount Everest of drinks. Not because it is extraordinarily difficult to make, or because it represents the pinnacle of cocktail achievement, but because of ...

Toast to love with these pretty pink drinks. Since Valentine's Day falls in mid-February, it's the perfect occasion to make this stunning wintry riff on a classic Paloma cocktail. Fresh pine needles ...

In 1888, Henry C. Ramos invented a drink at the Imperial Cabinet Bar in New Orleans. Originally, it was called The New Orleans Fizz, a riff on the many other types of mostly gin-based fizzes that ...

If you don’t find yourself in a second line throwing beads on Bourbon Street this Mardi Gras, fear not. You can still get into the party spirit by whipping up your very own Hurricane or Ramos Fizz for ...

We’ll send you a myFT Daily Digest email rounding up the latest Cocktails & Drinks news every morning. My first love has always been wine and, being a snobbish sommelier, I used to look down on ...

and they would just pass it down. We have our gin, a half ounce of lemon juice, a half ounce of lime juice, and ounce and a quarter of simple syrup. Then we're going to add a little bit of heavy cream ...