Buttery, slightly sweet cooked chestnuts are a dream in desserts, such as Nigella Lawson's chestnut pavlova, and in savory dishes, like Wolfgang Puck's creamy chestnut soup. Here, all of our best ...
Tangy ruby-red cranberries offer the perfect counterpoint to these rich frozen mousse pops. The semifreddo mixture can also be frozen in a 7-cup loaf pan lined with wax paper, then sliced before ...
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