This past May, the Texas Monthly released its list of the Top 50 Best BBQ Joints in Texas, a barbecue bible released every four years. For the first time ever, the list included halal BBQ joints: ...

Discover the six essential secrets of Southern barbecue, from choosing the right wood to perfecting your rub and sauces.

Melissa Nelson sprinted to the judging table with just 10 seconds left on the clock, her rack of ribs in hand, as the California State Fair’s barbecue competition neared its deadline Saturday. The ...

Introducing the Progresso Pitmaster Pit Kit: BBQ-flavored soup and smoke-scented deodorant for the ultimate grilling shortcut. At the peak of summer grilling season, Progresso introduced a new line of ...

Todd David has found that when professional pitmasters seek advice, it’s rarely about smoking meat. “No one asks about cooking barbecue,” he says of the conversations he’s been having through his new ...

This article originally published at Pitmaster of blink-and-you'll-miss-it Texas BBQ joint strengthens family legacy.

A longtime local barbecue pitmaster is reviving a business and taking his specialty from the porch to the customers. Off The Porch BBQ owner Eugene Gates said that as the business sets up shop two ...

AI-generated summary reviewed by our newsroom. Read our AI Policy. Steve Grady, pioneering whole hog pitmaster, died at 90 in Seven Springs. Grady co-founded Grady’s Barbecue in 1986, now NC’s last ...